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Camping Kebabs

There’s nothing better than a tasty camping meal at the end of a day in the bush. We love trying different cooking methods, and recipes, and are working on building a camping recipe section of this site, where you’ll be able to see all of our favourites.

Our cooking has to be quick, tasty and reasonably nutritious, and making sure that our young kids will actually eat it is a priority too. Lately, we’ve been doing a number of different Camping Kebab’s, and they are a brilliant option.

Camping kebabs

Kebabs are a fantastic camping meal that is easy to do

These can be done on a grill over the fire, or on a BBQ, hot plate or in a Weber. You can use just about any ingredient that you want (including sweet options), but our go to is marinated chicken and vegetables, and its delicious.

All you need is some decent stainless steel kebab skewers, a variety of ingredients and you are well on your way.

Skewers on the fire

If you can cook them on the fire they are even better

If you are prepared, you can cut the chicken into pieces and put them in a zip lock bag, or re-usable container with marinate to absorb the tastiness. If you don’t have much time, just marinate them before you cook them.

Marinating Chicken

Marinating chicken in a bag is quick, easy and simple

Slide the chicken and other vegetables onto the skewers, and stick them over the fire on a grill, or in your weber, or even in a frying pan. Rotate when there’s a bit of char on each side, and check they are cooked before you hand them out.

Making the kebabs

Making the kebabs

What you end up with is a tasty entrée, or main meal that goes with a heap of other foods. We like to do it with fried rice, or as a side to a salad.

Chicken skewers and rice

A simple, quick and tasty camping meal

If you aren’t into chicken, you can do any other meat that tickles your fancy, and there are some amazing marinates that are either store bought, or completely hand made.

Kebabs for the kids

Even the kids love them

What ingredients can you use?

  • Meat (chicken, beef, pork, lamb)
  • Pineapple
  • Tomato (cherry, or normal tomatoes cut up)
  • Zucchini
  • Mushrooms
  • Capsicum
  • Red onion
  • Thyme/Oregano/Salt/Pepper

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